How To Cook Skirt Steak On The Stove

All you need to know about: How To Cook Skirt Steak On The Stove.

How To Cook Skirt Steak On The Stove

Cooking skirt steak on the stove is a quick and easy way to make a delicious steak dinner. Here is what you need to do for a perfect, juicy steak every time.

Ingredients

– 1-2 lb skirt steak
– 2 tablespoons olive oil
– Salt and pepper to taste
– Optional: steak seasoning or other seasonings of your choice

Instructions

1. Take the steak out of the refrigerator and allow it to come to room temperature.
2. Heat a heavy skillet over medium-high heat.
3. Add the olive oil to the pan and let it heat up for a minute.
4. Season the steak with salt and pepper.
5. Place the steak in the skillet and cook for 2-3 minutes per side.
6. If desired, add steak seasoning or other seasonings of your choice.
7. Turn the steak over and cook for 2-3 minutes per side, or until the steak is cooked to your desired doneness.
8. Once the steak is cooked, remove it from the skillet and let it rest for 5 minutes before slicing.

Serving

Slice the steak against the grain and serve with your favorite sides. Enjoy!