How To Cook Sirloin Tender Steak
All you need to know about: How To Cook Sirloin Tender Steak.
Preparing the Steak
Before you start cooking your sirloin steak, you need to prepare it. To do this, take your steak out of the refrigerator and let it come to room temperature. This will help the steak cook more evenly. Once the steak is at room temperature, pat it dry with a paper towel. This will help the steak to form a nice crust when it’s cooked.
Seasoning the Steak
Once your steak is prepped, it’s time to season it. To season your steak, start by rubbing it with a bit of oil. This will help the seasoning stick to the steak. Next, season your steak with salt and pepper. You can also add other seasonings such as garlic, rosemary, or thyme if you’d like. Make sure to cover both sides of your steak with the seasonings.
Cooking the Steak
Now it’s time to cook your sirloin steak. To do this, heat a pan over medium-high heat. Once the pan is hot, add a bit of oil. Once the oil is hot, add your steak to the pan. Cook the steak for about 4 minutes on each side. This will give you a steak that is medium-rare. If you want your steak to be more cooked, you can cook it for a few minutes longer on each side.
Resting the Steak
Once your steak is cooked, you need to let it rest for about 5 minutes. This will help the steak to reabsorb its juices, making it more tender. Once the steak has rested, it’s ready to be served. Enjoy!