How To Cook A Ribeye Steak In Cast Iron Skillet

All you need to know about: How To Cook A Ribeye Steak In Cast Iron Skillet.

Ingredients

-1 Ribeye Steak, 1-inch thick
-1 teaspoon olive oil
-Salt and pepper to taste

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. Heat a cast-iron skillet over medium-high heat for about 5 minutes.
3. Rub the steak with olive oil, and season with salt and pepper to taste.
4. Place the steak in the heated skillet, and cook for about 4 minutes on each side, or until browned.
5. Transfer the skillet to the preheated oven.
6. Roast the steak in the oven for 10 to 12 minutes, or until the steak is cooked to desired doneness.
7. Remove the steak from the skillet, and let rest for 5 minutes before cutting and serving.