How To Cook Shrimp From Frozen

All you need to know about: How To Cook Shrimp From Frozen.

How to Cook Shrimp from Frozen

Cooking shrimp from frozen is a simple and delicious way to enjoy this seafood. Here is a step-by-step guide to cooking frozen shrimp.

What You’ll Need

– 1 pound of frozen shrimp
– 1/4 cup of oil
– 1 teaspoon of garlic powder
– 1 teaspoon of paprika
– Salt and pepper to taste
– A large skillet

Instructions

1. Begin by thawing the shrimp. Place the frozen shrimp in a colander and run cold water over it until it’s completely thawed. Pat the shrimp dry with a paper towel.

2. Heat the oil in a large skillet over medium-high heat.

3. Add the garlic powder, paprika, salt, and pepper to the skillet and stir until combined.

4. Add the shrimp to the skillet and cook for 3-4 minutes, or until the shrimp is fully cooked and pink.

5. Serve the shrimp over rice or with a side of veggies for a delicious meal. Enjoy!

Tips

– If you don’t have garlic powder, you can use garlic salt or fresh garlic instead.
– You can also add other spices to the skillet, such as cumin, curry powder, or chili powder.
– If you’re using larger shrimp, you may need to cook them for a few minutes longer.