How To Cook Shrimp In A Pan

All you need to know about: How To Cook Shrimp In A Pan.

Preparing The Shrimp

The first step to making a delicious shrimp dish is to make sure your shrimp are properly prepared. Start by peeling and deveining the shrimp. If the shrimp are frozen, be sure to thaw them fully before proceeding. Once the shrimp are peeled and deveined, rinse them with cold water and then pat them dry with a paper towel.

Creating The Sauce

Next, you’ll want to create a flavorful sauce for the shrimp. Start by heating a tablespoon of butter or olive oil in a large skillet over medium heat. Once the butter is melted, add a clove of minced garlic and some chopped fresh herbs like parsley, basil, or oregano. Cook for about a minute, stirring occasionally.

Cooking The Shrimp

Now it’s time to add the shrimp to the sauce. Place the shrimp in the skillet, season them with salt and pepper, and cook for 3-4 minutes. Flip the shrimp over and cook for an additional 3-4 minutes until they are pink and opaque.

Finishing The Dish

Once the shrimp are cooked through, add a few tablespoons of white wine, lemon juice, or a combination of both to the skillet. Stir everything together and cook for an additional minute or two until the sauce has reduced slightly. Serve the shrimp with cooked rice or a fresh salad for a delicious meal. Enjoy!