How To Cook Diced Potatoes

All you need to know about: How To Cook Diced Potatoes.

Ingredients

3-4 potatoes, diced
2 tablespoons olive oil
Salt and pepper to taste

Instructions

1. Preheat oven to 400 F (200 C).

2. Place diced potatoes in a bowl and season with salt and pepper.

3. Drizzle olive oil over the potatoes and mix until evenly coated.

4. Spread the potatoes evenly on a baking sheet.

5. Bake for 25-30 minutes, or until potatoes are golden brown and crispy.

6. Serve warm and enjoy!