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How To Cook Pork Loin Oven

All you need to know about: How To Cook Pork Loin Oven.

Step 1: Preheat the Oven

Preheat your oven to 375°F. This high temperature will help your pork loin cook quickly.

Step 2: Prepare the Pork Loin

Take the pork loin out of the packaging and pat it dry with a paper towel. Rub a generous amount of salt and pepper on the pork loin. This will help the pork loin develop a flavorful crust.

Step 3: Sear the Pork Loin

Heat about 2 tablespoons of olive oil in a large skillet over medium-high heat. Place the pork loin in the skillet and sear it for about 2 minutes on each side. This will help lock in the flavor and juices.

Step 4: Place the Pork Loin in the Oven

When the pork loin is seared, place it in a roasting pan and place it in the preheated oven. Bake the pork loin for about 20 minutes.

Step 5: Rest the Pork Loin

When the pork loin has finished cooking, remove it from the oven and let it rest for 10 minutes. This will allow the juices to redistribute and the pork loin will be more tender.

Step 6: Slice and Serve

When the pork loin has finished resting, slice it into thick slices and serve. Enjoy!

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