How To Cook Cabbage On Stove Top

All you need to know about: How To Cook Cabbage On Stove Top.

Step 1: Preparing the Cabbage

Start by washing your cabbage head under cool running water in the sink. Pat it dry with a paper towel or dish cloth. Cut the cabbage in half and then cut out the hard core in the center. Slice the cabbage into thin strips, approximately 1/4 inch thick.

Step 2: Cooking the Cabbage

Heat a large skillet over medium-high heat and add 1 tablespoon of olive oil. Once the oil is hot, add the cabbage to the skillet. Cook for about 5 minutes, stirring occasionally, until the cabbage is tender.

Step 3: Flavoring the Cabbage

Once the cabbage is tender, add 1 tablespoon of butter and any desired seasonings such as salt, pepper, garlic powder, onion powder, etc. Stir to combine and cook for an additional 2 minutes.

Step 4: Serving the Cabbage

Once cooked to your desired tenderness, serve the cabbage warm. Enjoy!