How To Cook Boston Butt In The Oven

All you need to know about: How To Cook Boston Butt In The Oven.

Preparing the Boston Butt

The first step in cooking a Boston Butt in the oven is to prepare the meat. Start by removing any excess fat from the Boston Butt and pat it dry with paper towels. This will help the seasoning to stick to the meat and give it more flavor. Once the fat is removed, season the Boston Butt with your favorite rub. Make sure to cover the meat completely with the rub, using your hands to rub it in. Once the meat is seasoned, let it sit at room temperature for 30 minutes to let the flavors develop.

Preheating the Oven

Once the Boston Butt is prepared, preheat the oven to 250 degrees Fahrenheit. This low temperature will allow the Boston Butt to cook slowly and evenly.

Cooking the Boston Butt

Once the oven is preheated, place the Boston Butt in a roasting pan or Dutch oven. Cover the pan with a lid or aluminum foil and place it in the oven. Cook the Boston Butt for 4 to 5 hours, or until the internal temperature reaches 190°F.

Resting the Boston Butt

Once the Boston Butt is cooked, remove it from the oven and let it rest for at least 15 minutes before serving. This will allow the juices to settle and the meat to become more tender.

Serving the Boston Butt

Once the Boston Butt is rested, it is ready to be served. Slice the Boston Butt into thin slices and serve with your favorite sides. Enjoy!