How To Cook Bison

All you need to know about: How To Cook Bison.

Ingredients:

1 lb. of bison
1-2 cloves of garlic
1 onion
2 tablespoons olive oil
Salt and pepper to taste

Instructions:

1. Preheat the oven to 350°F.

2. Chop the onion and garlic into small pieces.

3. Heat the olive oil in a skillet over medium-high heat.

4. Add the garlic and onion and cook until the vegetables are tender, about 5 minutes.

5. Season the bison with salt and pepper.

6. Place the bison in the skillet and sear for about 2 minutes per side.

7. Transfer the bison to an oven-safe dish.

8. Top the bison with the cooked onion and garlic.

9. Bake in the preheated oven for 15-20 minutes, or until the bison is cooked to your desired doneness.

10. Let the bison rest for a few minutes before serving. Enjoy!