How To Cook Baby Cauliflower

All you need to know about: How To Cook Baby Cauliflower.

How To Cook Baby Cauliflower

Cauliflower is a versatile vegetable that can be cooked in a variety of delicious ways. Baby cauliflower is especially delicious, as it is more tender and flavorsome than its larger counterparts. Here’s how to cook baby cauliflower to perfection.

Ingredients

– 1 head of baby cauliflower
– 2 tablespoons of olive oil
– 2 cloves of garlic, minced
– Salt and pepper to taste
– Optional: Parmesan cheese, herbs and spices of your choice

Instructions

1. Preheat your oven to 375°F (190°C).

2. Cut the baby cauliflower into florets, discarding the stem and leaves.

3. Place the cauliflower florets in a lightly greased baking dish.

4. Drizzle the olive oil over the cauliflower, then add the minced garlic, salt and pepper.

5. Toss everything together to ensure the cauliflower is evenly coated.

6. Bake in the preheated oven for 20-25 minutes, or until the cauliflower is tender and lightly golden.

7. Serve hot with Parmesan cheese, herbs and spices of your choice. Enjoy!