How To Cook Artichokes In Instant Pot

All you need to know about: How To Cook Artichokes In Instant Pot.

Ingredients:

– 2 large artichokes
– 1 cup of water
– 2 tablespoons of lemon juice
– 2 tablespoons of olive oil
– Salt and pepper to taste

Instructions:

1. Start by washing the artichokes under cold running water to remove any dirt or debris.

2. Trim the artichokes by cutting off the top third of the leaves and the stem.

3. Place the artichokes in the Instant Pot. Pour in the water and the lemon juice.

4. Drizzle the olive oil over the artichokes and season with salt and pepper.

5. Close the lid and set the Instant Pot to manual high pressure for 12 minutes.

6. When the timer goes off, quick release the pressure by turning the valve to venting.

7. Carefully remove the artichokes from the Instant Pot and let cool before serving. Enjoy!