How To Cook A Lobster Tail In Oven

All you need to know about: How To Cook A Lobster Tail In Oven.

Ingredients:

1 lobster tail
Salt
Lemon
Butter

Instructions:

1. Preheat the oven to 425 degrees Fahrenheit.
2. Place the lobster tail on a baking sheet lined with parchment paper.
3. Cut the lobster tail in half lengthwise, being careful not to cut through the shell.
4. Spread butter over the lobster tail, then sprinkle with salt and lemon juice.
5. Bake the lobster tail in the oven for 12-15 minutes, or until the shell turns bright red and the meat is cooked through.
6. Once the lobster tail is cooked, remove it from the oven and let it cool for a few minutes before serving.

Serving:

Serve the cooked lobster tail with your favorite sides and enjoy!