How To Cook A Lamb Leg

All you need to know about: How To Cook A Lamb Leg.

Ingredients:

1 whole leg of lamb, bone-in
2 tablespoons olive oil
2 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
2 tablespoons fresh thyme, chopped
1 teaspoon salt
1 teaspoon black pepper

Instructions:

1. Preheat the oven to 400 degrees Fahrenheit.

2. Place the leg of lamb on a large, rimmed baking sheet.

3. Drizzle the olive oil over the lamb and rub it into the meat.

4. Sprinkle the garlic, rosemary, thyme, salt, and pepper over the lamb and rub it into the meat.

5. Roast the lamb in the preheated oven for 1 hour or until it reaches an internal temperature of 145 degrees Fahrenheit.

6. Let the lamb rest for 10 minutes before slicing and serving. Enjoy!