How To Cook Corn Beef Hash From A Can

All you need to know about: How To Cook Corn Beef Hash From A Can.

Instructions

1. Preheat your oven to 350 degrees.
2. Open the can of corn beef hash and empty the contents into an oven-safe baking dish.
3. Cover the baking dish with a lid or aluminum foil and bake in the preheated oven for 30 minutes.
4. Remove the lid or aluminum foil from the baking dish and stir the corn beef hash.
5. Return the lid or aluminum foil and bake for an additional 15 minutes.
6. Remove the baking dish from the oven and let cool for 5 minutes.
7. Serve the corn beef hash and enjoy!

Tips

• To make the corn beef hash tastier, add some diced onions and bell peppers to the mixture before baking.

• To give the corn beef hash a crunchy texture, add some crushed potato chips to the top before baking.

• If you don’t have an oven-safe baking dish, you can also cook the corn beef hash in a skillet on the stovetop over medium-high heat. Simmer for 10 minutes, stirring occasionally.