How To Cook Turkey Breast

All you need to know about: How To Cook Turkey Breast.

How To Cook Turkey Breast

Turkey is a healthy and delicious lean protein, so it’s no wonder that it’s one of the most popular holiday dishes. Fortunately, it’s also easy to prepare and cook. Here is a step-by-step guide to cooking the perfect turkey breast.

Ingredients

– Turkey breast
– Olive oil
– Salt
– Pepper
– Paprika
– Garlic powder
– Onion powder
– Any other desired seasonings

Instructions

1. Preheat your oven to 350 degrees Fahrenheit.
2. Place the turkey breast in a baking dish.
3. Drizzle the turkey breast with olive oil and rub it evenly over the surface.
4. Sprinkle the turkey breast with salt, pepper, paprika, garlic powder, and onion powder. You can also use any other desired seasonings.
5. Cover the baking dish with foil.
6. Bake the turkey breast for 30 minutes.
7. Remove the foil and bake for an additional 15-30 minutes, or until the internal temperature of the turkey reaches 165 degrees Fahrenheit.
8. Let the turkey rest for 10-15 minutes before slicing and serving.

Tips

– If you want to add more flavor to your turkey, try brushing it with melted butter or basting it with a flavorful broth before baking.
– For extra-juicy turkey, try adding a few tablespoons of chicken or turkey stock to the baking dish before baking.
– If you want to add some crunch to your turkey, try sprinkling it with some crushed crackers or breadcrumbs before baking.
– If you’d like to add some sweetness, try brushing the turkey with a mixture of honey and melted butter before baking.