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How To Cook Boneless Turkey Breast

All you need to know about: How To Cook Boneless Turkey Breast.

Ingredients

– Boneless turkey breast (1-2 lbs)
– Olive oil
– Salt and pepper
– Herbs and spices (optional)

Instructions

1. Preheat oven to 350 degrees.

2. Rub the turkey breast with olive oil and season with salt and pepper. If desired, add other herbs and spices to the turkey.

3. Place the turkey breast in a roasting pan. Cover pan with foil and bake in preheated oven for 1 hour or until the turkey reaches an internal temperature of 165 degrees.

4. Remove the turkey from the oven and let it rest for 10 minutes before slicing and serving.

Tips

– If you want to add flavor to the turkey, try marinating it in a mixture of olive oil, garlic, and herbs for several hours before roasting.

– To prevent the turkey from drying out, make sure to check the internal temperature of the turkey with a meat thermometer before removing it from the oven.

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