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How To Cook Rib Eye Steaks On The Stove

All you need to know about: How To Cook Rib Eye Steaks On The Stove.


– 2 rib eye steaks
– 2 tablespoons of olive oil
– 2 cloves of garlic, minced
– 2 teaspoons of dried oregano
– 1 teaspoon of black pepper
– 1 teaspoon of salt
– 2 tablespoons of butter


1. Begin by patting the steaks dry with a paper towel.
2. Heat the olive oil in a skillet over medium-high heat until it starts to shimmer.
3. Add the garlic and oregano to the skillet and stir until fragrant, about 30 seconds.
4. Place the steaks in the skillet and season with salt and pepper.
5. Cook the steaks for 4 minutes on each side, or until they reach an internal temperature of 135°F for medium-rare, or 145°F for medium.
6. Turn off the heat and add the butter to the skillet.
7. Allow the steaks to rest for 5 minutes.
8. Serve with your favorite sides. Enjoy!

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