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How To Cook Potatoes In Oven

All you need to know about: How To Cook Potatoes In Oven.


– 4-6 medium-sized potatoes
– 2-3 tablespoons of olive oil
– Salt and pepper to taste
– Optional seasonings (garlic powder, chili powder, onion powder, etc.)


1. Preheat the oven to 400°F (204°C).

2. Wash and peel the potatoes, then cut them into 1/2-inch (1.3 cm) thick slices.

3. Place the potato slices in a large bowl, and add the olive oil, salt, pepper, and any other seasonings you’d like to use. Toss to combine.

4. Spread the potatoes onto a large baking sheet. Make sure they’re spread out in a single layer.

5. Bake the potatoes for 25-30 minutes, flipping them over halfway through. The potatoes are done when they’re golden brown and crispy.

6. Serve the potatoes hot, with your favorite dipping sauces. Enjoy!

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