How To Cook Potatoes In Oven
All you need to know about: How To Cook Potatoes In Oven.
Ingredients
– 4-6 medium-sized potatoes
– 2-3 tablespoons of olive oil
– Salt and pepper to taste
– Optional seasonings (garlic powder, chili powder, onion powder, etc.)
Instructions
1. Preheat the oven to 400°F (204°C).
2. Wash and peel the potatoes, then cut them into 1/2-inch (1.3 cm) thick slices.
3. Place the potato slices in a large bowl, and add the olive oil, salt, pepper, and any other seasonings you’d like to use. Toss to combine.
4. Spread the potatoes onto a large baking sheet. Make sure they’re spread out in a single layer.
5. Bake the potatoes for 25-30 minutes, flipping them over halfway through. The potatoes are done when they’re golden brown and crispy.
6. Serve the potatoes hot, with your favorite dipping sauces. Enjoy!