How To Cook Bacon On The Stove

All you need to know about: How To Cook Bacon On The Stove.

How To Cook Bacon On The Stove

Cooking bacon on the stove can be a convenient and delicious way to prepare your favorite bacon dish. Whether you’re cooking up a bacon and egg breakfast or a BLT sandwich, you’ll need to know the basics of cooking bacon on the stove.

What You Need

To get started, you’ll need the following items:

• Bacon – Choose your favorite bacon, either regular or thick cut.

• Frying pan – Use medium to large size pan.

• Spatula – Choose a metal spatula, as this will help you flip the bacon easily.

• Paper towels – Use paper towels to drain the bacon.

• Stovetop – Make sure the burner is set to medium heat.

Instructions

1. Place the bacon slices in the frying pan and spread them out evenly.

2. Turn the stove on to medium heat and let the bacon cook for about 5 minutes.

3. Use the spatula to flip the bacon slices over and cook for an additional 5 minutes.

4. Check the bacon to make sure it’s cooked to your desired level of crispiness.

5. Remove the bacon from the pan and place it on the paper towels to drain.

Tips & Tricks

• If you’re cooking a large amount of bacon, you may need to cook it in batches.

• To make your bacon even crispier, place it in the oven on low heat after cooking it on the stove.

• To make your bacon more flavorful, add spices such as cayenne pepper, garlic powder, or black pepper before cooking.

• If you’re cooking bacon for a sandwich, you can cook it ahead of time and store it in the refrigerator for a few days.

Cooking bacon on the stove is a simple and delicious way to prepare your favorite bacon dish. With the right ingredients and a little bit of patience, you can make crispy and flavorful bacon every time.