Mahi Mahi Fish How To Cook

All you need to know about: Mahi Mahi Fish How To Cook.

Ingredients:

4 Mahi Mahi fillets
1 tablespoon olive oil
1 tablespoon butter
1 teaspoon garlic, minced
2 tablespoons lemon juice
1/2 teaspoon dried oregano
1/2 teaspoon paprika
Salt and pepper, to taste

Instructions:

1. Preheat oven to 350 degrees.

2. Heat olive oil and butter in a large skillet over medium-high heat.

3. Season Mahi Mahi fillets with garlic, lemon juice, oregano, paprika, salt, and pepper.

4. Place the Mahi Mahi fillets in the skillet and cook for 3 minutes per side, or until golden and cooked through.

5. Transfer the fish to a baking dish.

6. Bake in preheated oven for 8 to 10 minutes, or until cooked through.

7. Serve with a lemon wedge and your favorite side dish. Enjoy!