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How To Cook Chicken Stovetop

All you need to know about: How To Cook Chicken Stovetop.

How To Cook Chicken Stovetop

Cooking chicken stovetop is a great way to add flavor and texture to any dish. With only a few ingredients and a little bit of time, you can enjoy a delicious meal that is sure to please. Here’s how to cook chicken on the stovetop.


To cook chicken stovetop, you will need:

– 1-2 lbs of chicken breasts
– 2 tablespoons of olive oil
– Salt and pepper to taste
– Any other spices you would like to add


1. Heat the olive oil in a large skillet over medium-high heat.

2. Season the chicken breasts with salt and pepper, as well as any other spices you would like to add.

3. Place the chicken breasts in the skillet and cook for 4-5 minutes on each side, or until the chicken is cooked through.

4. Remove the chicken from the skillet and let it rest for a few minutes before serving.


– If you want to add more flavor to the chicken, try adding a few tablespoons of butter to the skillet before cooking the chicken.

– If you want to ensure the chicken stays juicy, try adding a few tablespoons of chicken broth to the skillet before cooking.

– To make sure the chicken is cooked completely, use a meat thermometer to make sure the internal temperature of the chicken has reached 165 degrees.


Once the chicken is cooked, serve it with your favorite sides such as mashed potatoes, roasted vegetables, or a salad. Enjoy!

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