How To Cook Chicken In The Oven

All you need to know about: How To Cook Chicken In The Oven.

How To Cook Chicken In The Oven

Cooking chicken in the oven is a simple and delicious way to prepare a meal for your family or for a crowd. The key to getting it right is to know the basics of how to roast a chicken. Here are the steps for how to cook chicken in the oven.

Ingredients

The most important part of cooking chicken in the oven is to make sure you have all the necessary ingredients. You’ll need a whole chicken, salt, pepper, and any other seasonings you prefer. You’ll also need butter, oil, and whatever vegetables you’d like to cook with the chicken.

Preparing the Chicken

Once you have all the ingredients, it’s time to prepare the chicken. Start by preheating the oven to 350°F. Then, rinse the chicken and pat it dry with paper towels. Place the chicken in a roasting pan, and season it with salt and pepper. Rub the seasonings all over the chicken, inside and out. If desired, add any additional seasonings to the chicken.

Cooking the Chicken

Once the chicken is seasoned, it’s time to cook it. Melt the butter or oil in a saucepan over medium heat. Place the chicken in the roasting pan and pour the melted butter or oil over the chicken. Place the roasting pan in the oven and bake for 45 minutes to 1 hour, or until the internal temperature of the chicken is 165°F.

Serving the Chicken

Once the chicken is cooked, it’s time to serve it. Remove the roasting pan from the oven and let the chicken rest for 10 minutes before serving. Serve the chicken with your choice of vegetables, sides, and sauces. Enjoy!