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How To Cook Bone In Chicken Thighs

All you need to know about: How To Cook Bone In Chicken Thighs.

How To Cook Bone In Chicken Thighs

Cooking bone in chicken thighs can be a delicious and simple way to prepare a meal. Here is a basic recipe for bone in chicken thighs, which can be adapted to incorporate different flavors and spices.


– 4 bone in chicken thighs
– 2 tablespoons of olive oil
– 1 teaspoon of garlic powder
– 1 teaspoon of onion powder
– 1 teaspoon of paprika
– 1 teaspoon of dried oregano
– Salt and pepper, to taste


1. Preheat the oven to 375 degrees Fahrenheit.

2. Place the chicken thighs on a baking sheet lined with parchment paper or aluminum foil.

3. Drizzle the olive oil over the chicken thighs and rub it in with your hands to coat them evenly.

4. In a small bowl, mix together the garlic powder, onion powder, paprika, oregano, salt, and pepper.

5. Sprinkle the seasoning mixture over the chicken thighs, ensuring that each piece is evenly coated.

6. Bake the chicken thighs for 25-30 minutes, or until the internal temperature of the chicken reaches 165 degrees Fahrenheit.

7. Remove the chicken from the oven and let it rest for 5 minutes before serving.


– For extra flavor, try adding herbs such as rosemary or thyme to the seasoning mix.

– If you prefer a crispier texture, you can broil the chicken for the last few minutes of cooking.

– Serve the chicken thighs with your favorite sides, such as roasted vegetables, mashed potatoes, or a salad.

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