How To Cook Tri Tip On Grill

All you need to know about: How To Cook Tri Tip On Grill.

Preparing Tri-Tip on a Grill

Tri-tip is a flavorful cut of beef that is best cooked on a grill. Grilled tri-tip can be the star of your next party or the centerpiece of a family dinner. Follow these steps to prepare a delicious tri-tip on a grill.

Ingredients

– Tri-tip roast
– Salt
– Pepper
– Garlic
– Any other desired spices

Instructions

1. Start by prepping the tri-tip roast. Trim any excess fat from the roast and pat it dry with a paper towel.

2. Rub the roast with salt, pepper, garlic, and any other desired spices.

3. Heat up the grill to a medium-high heat. Place the tri-tip roast on the grill and sear each side for 3-4 minutes.

4. Reduce the heat to medium and flip the roast. Continue to cook for another 10-15 minutes, flipping the roast every 5 minutes or so.

5. Check the internal temperature of the roast with a meat thermometer. The roast should reach an internal temperature of 145 degrees Fahrenheit.

6. Once the roast is done cooking, remove it from the grill and let it rest for 10 minutes.

7. Slice the roast against the grain and serve. Enjoy!