How To Cook Shishito Peppers

All you need to know about: How To Cook Shishito Peppers.

How to Cook Shishito Peppers

Shishito peppers are a delicious, slightly spicy and sweet pepper that is popular in Japanese cooking. They are typically served as a snack or appetizer, but can be cooked in a variety of ways to add flavor to any meal. Here is a simple recipe for cooking shishito peppers that is sure to please your family and friends.

Ingredients

– 1 pound shishito peppers
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon kosher salt
– 1/2 teaspoon ground black pepper

Instructions

1. Preheat oven to 400°F.

2. Line a baking sheet with parchment paper.

3. Place the shishito peppers on the baking sheet and drizzle with olive oil.

4. Sprinkle the minced garlic, salt, and pepper on top.

5. Toss the peppers to coat with the seasonings.

6. Roast in the oven for 20 minutes, stirring the peppers halfway through.

7. Remove from oven and serve immediately. Enjoy!