How To Cook Raw Green Beans

All you need to know about: How To Cook Raw Green Beans.

How To Cook Raw Green Beans

Green beans are a versatile, nutrient-dense vegetable that can be enjoyed cooked in a variety of ways. Whether you’re looking for a basic cooked green bean recipe or something a little more creative, this guide will walk you through the process.

Ingredients

– 1 lb. fresh green beans
– 1 tablespoon olive oil
– Salt and pepper to taste

Instructions

1. Start by prepping the green beans. Wash them in cold water and then trim off the stem ends.
2. Heat a large skillet over medium-high heat and add the olive oil.
3. Add the green beans to the skillet and stir until they’re coated with the oil.
4. Reduce heat to medium and cover the skillet. Cook the green beans for 10 minutes, stirring occasionally.
5. Remove the lid and season the green beans with salt and pepper to taste.
6. Cook for an additional 5 minutes, or until the green beans are tender.
7. Serve and enjoy!