How To Cook Prime Ribs

All you need to know about: How To Cook Prime Ribs.

How To Cook Prime Ribs

Cooking prime ribs is easy to do, but the key lies in getting the perfect temperature and flavor. Here’s how to get your prime ribs cooked to perfection.

Ingredients and Supplies Needed

– Prime ribs
– Salt for seasoning
– Pepper for seasoning
– Garlic for seasoning
– Large roasting pan
– Rack to place the ribs on
– Oven

Instructions

1. Preheat the oven to 300 degrees Fahrenheit.

2. Place the prime ribs in the roasting pan and season with salt, pepper, and garlic.

3. Place the rack in the roasting pan.

4. Place the prime ribs on the rack and put them in the oven.

5. Cook the prime ribs for 25 minutes per pound.

6. Check the temperature of the meat with a meat thermometer. The internal temperature should reach 140 degrees Fahrenheit for medium rare.

7. When the prime ribs are done cooking, let them rest for 15 minutes before serving.

Tips

– If you’re looking for a crispier crust on the outside of the prime ribs, you can increase the oven temperature to 350 degrees Fahrenheit for the last 10 minutes of cooking.

– If you’re not sure about the internal temperature, you can cut into the meat to check. The inside should be pink and slightly juicy.

– To ensure even cooking, rotate the roasting pan halfway through the cooking time.