How To Cook Pinto Beans In Crock Pot

All you need to know about: How To Cook Pinto Beans In Crock Pot.

Ingredients

• 1 pound of dried pinto beans
• 1 onion, diced
• 2 cloves of garlic, chopped
• 2 tablespoons of olive oil
• 4 cups of chicken or vegetable broth
• 2 teaspoons of cumin
• 1 teaspoon of chili powder
• Salt and pepper to taste

Instructions

1. Start by rinsing the pinto beans in a colander and sorting through them for any stones or debris.

2. Place the beans in the slow cooker and add the diced onion, chopped garlic, olive oil, chicken or vegetable broth, cumin, chili powder, salt, and pepper. Stir to combine.

3. Cover the slow cooker and cook on low heat for 8-10 hours or on high heat for 4-6 hours, until the beans are soft and cooked through.

4. Once the beans are cooked, check for seasoning and adjust as needed.

Serving

Serve the cooked pinto beans with your favorite accompaniments such as cheese, tortillas, rice, or salsa. Enjoy!