How To Cook Pheasant Breast

All you need to know about: How To Cook Pheasant Breast.

Ingredients:

2 pheasant breasts
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

Instructions:

1. Preheat your oven to 350 degrees Fahrenheit.
2. Place the pheasant breasts in a baking dish.
3. Drizzle with olive oil, and sprinkle with garlic powder, onion powder, paprika, salt, and pepper.
4. Rub the spices into the pheasant breasts.
5. Bake in the preheated oven for 25 minutes.
6. Remove from the oven, and let rest for 5 minutes.
7. Serve and enjoy.