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How To Cook Meatballs On Stovetop

All you need to know about: How To Cook Meatballs On Stovetop.


– 2lbs of ground beef
– 2 eggs
– 1/2 cup of breadcrumbs
– 1/4 cup of minced onion
– 1/4 cup of minced garlic
– 2 tablespoons of salt
– 1 tablespoon of black pepper
– 2 tablespoons of olive oil


1. In a large bowl, combine the ground beef, eggs, breadcrumbs, onion, garlic, salt, and pepper.

2. Use your hands to mix the ingredients together until they are evenly combined.

3. Form the mixture into 2-inch balls and set aside.

4. Heat the olive oil in a large skillet over medium heat.

5. Add the meatballs to the skillet and cook, stirring frequently, for 10-15 minutes, or until the meatballs are cooked through.

6. Remove the skillet from the heat and let the meatballs cool for 5 minutes before serving.

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