How To Cook Longanisa

All you need to know about: How To Cook Longanisa.

Ingredients

– 2 lbs of ground pork
– 2 tablespoons of garlic, minced
– 2 tablespoons of sugar
– 2 tablespoons of white vinegar
– 2 tablespoons of soy sauce
– 2 tablespoons of paprika
– 2 teaspoons of salt
– 1 teaspoon of ground black pepper
– 1 teaspoon of dried oregano

Instructions

1. In a large bowl, combine the ground pork, garlic, sugar, white vinegar, soy sauce, paprika, salt, pepper, and oregano.

2. Mix all the ingredients together until they are thoroughly combined.

3. Divide the mixture into 8 equal portions and shape each portion into a sausage patty.

4. Heat a large skillet over medium-high heat and add the sausage patties.

5. Cook the patties for about 8 minutes, flipping them once, until they are cooked through and lightly browned.

6. Serve the longanisa with steamed rice and your favorite condiments. Enjoy!