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How To Cook London Broil On Stovetop

All you need to know about: How To Cook London Broil On Stovetop.


– 2 to 3-pound London broil steak
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper, to taste
– 1 tablespoon butter
– 2 tablespoons Worcestershire sauce


1. Place the steak in a shallow dish and rub it with the olive oil.
2. Sprinkle the garlic powder, onion powder, and salt and pepper over the steak.
3. Heat a large skillet over medium-high heat and add the butter.
4. Once the butter is melted, add the steak and cook for 4 to 5 minutes per side.
5. Once the steak is cooked to your desired doneness, remove it from the skillet and let it rest for 5 minutes.
6. Add the Worcestershire sauce to the skillet and stir to combine.
7. Cut the steak against the grain into thin slices and serve with the sauce.

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