How To Cook Lobster Tail Boil

All you need to know about: How To Cook Lobster Tail Boil.

Ingredients

– 2-3 lobster tails
– 2-3 tablespoons of sea salt
– 3-4 quarts of water
– 2 tablespoons of butter

Instructions

1. Fill a large pot with the water and sea salt and bring it to a boil.

2. When the water is boiling, add the lobster tails to the pot. Boil the tails for 8-10 minutes.

3. When the lobster tails are done boiling, remove them from the pot and let them cool.

4. When the lobster tails are cool enough to handle, use a sharp knife to cut through the shell and remove the meat.

5. Place the lobster meat in a bowl and add the butter. Mix the butter and lobster meat until the lobster is fully coated.

6. Serve the lobster tail boiled with your favorite sides or as an appetizer. Enjoy!