How To Cook Live Crab

All you need to know about: How To Cook Live Crab.

Ingredients

– Live crabs
– Salt
– Water
– A large cooking pot

Instructions

1. Fill a large cooking pot with enough water to submerge the crabs.

2. Add a pinch of salt to the water and bring it to a boil over high heat.

3. Carefully lower the live crabs into the boiling water.

4. Boil the crabs for 15 minutes.

5. Carefully remove the crabs from the boiling water and allow them to cool for a few minutes before handling.

Serving

Once the crabs have cooled, you can serve them however you like. Crab can be served with butter, lemon, garlic, or your favorite spices. Enjoy!