How To Cook Honeynut Squash

All you need to know about: How To Cook Honeynut Squash.

How To Cook Honeynut Squash

Honeynut squash is a variety of winter squash that is small, sweet and flavorful. It is easy to prepare and can be cooked in a variety of ways. Here is a simple method for cooking Honeynut squash in the oven.

Ingredients

• 1 Honeynut squash
• 2 tablespoons of olive oil
• Salt and pepper to taste

Instructions

1. Preheat the oven to 375°F.

2. Cut the squash in half lengthwise and scoop out the seeds.

3. Place the squash cut side up on a baking sheet lined with parchment paper.

4. Drizzle olive oil over the squash and season with salt and pepper.

5. Roast in the oven for 30-35 minutes, or until the flesh is tender.

6. Remove from the oven and let cool for 10 minutes before serving.

Serving Suggestions

Honeynut squash is delicious served as is, or you can top it with a pat of butter and a sprinkle of brown sugar. It can also be mashed and added to soups, stews and casseroles. Enjoy!