How To Cook Green Beans In A Can

All you need to know about: How To Cook Green Beans In A Can.

What You Need

– 1 can of green beans
– 1 teaspoon of butter
– 1 teaspoon of olive oil
– Salt and pepper to taste

How To Cook Green Beans In A Can

1. Start by draining the can of green beans in a colander. Rinse the beans under cold water to remove any excess sodium and preservatives.

2. Melt the butter and olive oil in a medium-sized skillet over medium heat. Once the butter and oil have melted, add the green beans to the pan.

3. Stir the beans around in the butter and oil for about 5 minutes, until they are heated through.

4. Season with salt and pepper, to taste.

5. Serve the beans warm and enjoy!