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How To Cook Frozen Peas

All you need to know about: How To Cook Frozen Peas.


1. Place a saucepan over medium heat and add 1 tablespoon of butter or oil.
2. Once the butter or oil has melted, add the frozen peas to the pan.
3. Cook the peas for 3-5 minutes, stirring occasionally, until they are tender.
4. Add a pinch of salt and pepper to taste.
5. If desired, you can also add a tablespoon of butter, herbs, or other seasonings to the peas.
6. Cook the peas for an additional 2-3 minutes, stirring occasionally, until they are cooked through.
7. Serve the peas hot.


– You can also cook frozen peas in the microwave. Simply place the peas in a microwave-safe bowl and cook for 3-4 minutes, stirring halfway through.

– If you want your peas to be extra tender, you can add a tablespoon of water to the pan when cooking.

– For a more flavorful dish, try adding a tablespoon of lemon juice or garlic to the peas when cooking.

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