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How To Cook Filet

All you need to know about: How To Cook Filet.

Ingredients

– 1-2 filets of beef (depending on the size of your party)
– 2 tablespoons of butter
– 2 tablespoons of olive oil
– Salt and pepper
– Optional: additional herbs and spices for seasoning

Instructions

1. Preheat your oven to 425°F.

2. Heat a large skillet over medium-high heat.

3. Add the butter and olive oil to the pan and let it melt.

4. Season the filets with salt and pepper. Add any additional herbs and spices if desired.

5. Place the filets in the pan and let them cook for about 4 minutes, or until they are golden brown.

6. Flip the filets over and let them cook for an additional 4 minutes, or until they are golden brown.

7. Transfer the skillet to the preheated oven and cook for 8-10 minutes, or until the filets reach an internal temperature of 145°F.

8. Let the filets rest for 5 minutes before serving. Enjoy!

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