How To Cook Filet Mignon On Grill

All you need to know about: How To Cook Filet Mignon On Grill.

Ingredients:

-2-4 (6-8 oz) Filet Mignon steaks
-2 tablespoons olive oil
-Salt and pepper

Instructions:

1. Preheat your grill to medium-high heat.

2. Rub olive oil on the steaks, then season both sides with salt and pepper.

3. Place the steaks on the preheated grill and cook for 4-6 minutes per side for medium-rare, or longer if desired.

4. Once cooked, remove the steaks from the grill and let them rest for 5-10 minutes before serving.

Tips:

-For a steakhouse flavor, add a dab of butter to the top of each steak while they are resting.

-If your steaks are thicker than 1-inch, consider searing the steaks over high heat for 2 minutes per side, then move the steaks to a cooler part of the grill to finish cooking.

-A digital thermometer is helpful in determining the steak’s doneness. A steak’s internal temperature should reach 130°F for medium-rare.