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How To Cook Corn In Microwave Without Husk

All you need to know about: How To Cook Corn In Microwave Without Husk.

Instructions

1. Start by selecting a fresh ear of corn. Peel off any husks or silk and discard.

2. Wash the corn in cold water and pat it dry.

3. Place the ear of corn on a microwave-safe plate and cover the plate with a damp paper towel.

4. Cook the corn on high for three minutes for each ear of corn.

5. Turn the corn over and cook for an additional two minutes.

6. Let the corn stand for two minutes before serving.

Tips and Tricks

• You can add a pinch of salt or pepper to the corn before microwaving for extra flavor.

• If you want to add butter or other seasonings, do so after the cooking process is complete.

• If you’re cooking more than one ear of corn, you may need to increase the cooking time.

• Cooking times may vary based on the size of the corn.

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