How To Cook Carrots On The Stove

All you need to know about: How To Cook Carrots On The Stove.

Ingredients

– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 2 cups carrots, chopped
– Salt and pepper to taste

Instructions

1. Heat the oil in a large skillet over medium-high heat.

2. Add the garlic and carrots. Cook, stirring occasionally, until the carrots are tender, about 5 minutes.

3. Season with salt and pepper to taste.

4. Serve warm.