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How To Cook An Over Medium Egg

All you need to know about: How To Cook An Over Medium Egg.


1. Begin by heating a non-stick skillet over medium heat.

2. Once the skillet is hot, add a teaspoon of butter or oil to the pan.

3. Crack the egg into the skillet and season with salt and pepper.

4. Cook the egg for 2-3 minutes until the white is set.

5. Using a spatula, gently flip the egg over and cook for an additional 2 minutes.

6. Remove the egg from the skillet and serve.

Tips and Tricks

• If you want a runnier yolk, reduce cooking time for the egg.

• If you want the yolk to be firmer, cook for a few minutes longer.

• If you want a crispier egg, cook until the edges are browned.

• For a more flavorful egg, add garlic or herbs to the butter or oil.

• Use a lid to cover the skillet while cooking to create a steamy environment, which helps the egg to cook more evenly.

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