How To Cook Turkey Breast In Crockpot

All you need to know about: How To Cook Turkey Breast In Crockpot.

How To Cook Turkey Breast In Crockpot

Cooking a turkey breast in the crockpot is an easy and delicious way to prepare a turkey meal. The slow, moist cooking of the crockpot results in a moist and tender turkey breast. Here is a basic recipe for cooking a turkey breast in a crockpot.

Ingredients:

-1 (4-5 pound) turkey breast
-2 tablespoons olive oil
-2 teaspoons poultry seasoning
-1 teaspoon garlic powder
-1 teaspoon onion powder
-1/2 teaspoon paprika
-1/2 teaspoon salt
-1/4 teaspoon black pepper
-2 cups chicken broth

Instructions:

1. Rub the turkey breast with olive oil and the poultry seasoning, garlic powder, onion powder, paprika, salt, and pepper.
2. Place the turkey breast in the crockpot and pour the chicken broth over the top.
3. Cover the crockpot and cook the turkey breast on low for 6-8 hours, or until the internal temperature of the turkey reaches 165°F.
4. Once the turkey is done cooking, remove it from the crockpot, cover it with foil, and let it rest for 10 minutes before slicing.
5. Serve the turkey breast with your favorite sides and enjoy!