How To Cook Smoked Turkey Legs

All you need to know about: How To Cook Smoked Turkey Legs.

How To Cook Smoked Turkey Legs

Smoked turkey legs are a delicious and easy to prepare meal that can be served up to a crowd of hungry guests. Whether you are having a backyard barbecue or a more formal dinner party, these tasty legs will be sure to please. Here is a step-by-step guide on how to cook up some delicious smoked turkey legs.

Ingredients

– 4 large turkey legs
– 2 tablespoons of olive oil
– 2 tablespoons of your favorite BBQ rub
– 2 tablespoons of freshly ground black pepper
– 1 teaspoon of garlic powder

Instructions

1. Preheat your oven to 350 degrees Fahrenheit.
2. Place the turkey legs in a large roasting pan.
3. Drizzle the olive oil over the turkey legs and rub it in to ensure even coverage.
4. Sprinkle the BBQ rub, pepper, and garlic powder on the turkey legs and rub it in.
5. Place the roasting pan in the preheated oven and cook for 1 hour.
6. After 1 hour, increase the oven temperature to 425 degrees and cook for an additional 30 minutes.
7. Remove the roasting pan from the oven and place the turkey legs on a plate.
8. Let the turkey legs rest for 10 minutes before serving.

Enjoy!

Smoked turkey legs are a delicious and easy to prepare meal that can be served up to a crowd of hungry guests. With this simple recipe you can enjoy the flavor of a smoked turkey leg without having to spend the time and effort to do it yourself. Enjoy your smoked turkey legs!