How To Cook Steak On Stovetop

All you need to know about: How To Cook Steak On Stovetop.

How To Cook Steak On Stovetop

Cooking steak on the stovetop is a great way to get a juicy and flavorful steak without grilling. Here are the steps you need to follow to cook a steak on the stovetop:

Step 1: Choose Your Steak

The type of steak you choose will determine the cooking time and method. Choose a lean cut of steak such as sirloin, flank steak, or tenderloin for the best results.

Step 2: Season the Steak

Season the steak with salt and pepper to taste. You can also add other seasonings such as garlic powder, onion powder, or herbs to add more flavor.

Step 3: Heat the Pan

Heat a heavy-bottomed skillet over medium-high heat. Add oil or butter to the pan and let it heat up until it is shimmering.

Step 4: Add the Steak

Place the steak in the hot pan and let it cook for about 3 minutes. Flip the steak over and let it cook for another 3 minutes.

Step 5: Check the Temperature

Check the internal temperature of the steak with a meat thermometer. The ideal temperature for a medium-rare steak is 130°F. For a medium steak, the ideal temperature is 140°F.

Step 6: Let the Steak Rest

Remove the steak from the pan and let it rest for a few minutes before serving. This will allow the juices to redistribute and make the steak even more flavorful.

Step 7: Serve Your Steak

Slice the steak and serve it with your favorite sides. Enjoy!