How To Cook Steak On Grill

All you need to know about: How To Cook Steak On Grill.

How To Cook Steak On Grill

Grilling steak is a classic summertime cooking method that adds a delicious smoky flavor to your favorite cut of beef. To get the perfect steak off the grill, you’ll need to use the right technique and tools. Follow these simple steps to master the art of grilling steak and enjoy a juicy, flavorful dinner.

Preparing the Steak

Start off by selecting your favorite cut of steak, such as sirloin, ribeye, or filet mignon. Take the steak out of the refrigerator and let it come to room temperature for about 30 minutes before grilling.

Sprinkle each side with a generous pinch of salt, pepper, or your favorite steak seasoning. Rub the seasonings into the steak with your fingers, then set the steak aside until you’re ready to grill.

Preheating the Grill

Before you begin grilling, preheat the grill to high heat. This will ensure that the steak sears quickly and locks in the juices. Make sure the grill is clean and free of any debris.

Grilling the Steak

If you’re using a gas grill, set the burners to high heat and place the steaks on the preheated grill. For a charcoal grill, light the charcoal and let it heat up for about 20 minutes before placing the steaks on the grill.

Grill the steak for about 5 minutes on each side for medium-rare, or until it reaches an internal temperature of 140°F. Flip the steak over with tongs or a spatula and continue grilling for an additional 5 minutes.

Resting the Steak

Once the steak has reached the desired doneness, remove it from the grill and let it rest for about 5 minutes. This will allow the juices to redistribute throughout the steak, resulting in a juicy and flavorful steak.

Serving the Steak

It’s finally time to enjoy your perfectly grilled steak! Serve it with your favorite side dishes and sauces. Enjoy!