How To Cook Steak On A Griddle
All you need to know about: How To Cook Steak On A Griddle.
Ingredients
– 2 steaks of your choice (e.g., rib-eye, sirloin, or New York strip)
– 2 tablespoons of oil (e.g., canola, avocado, or olive oil)
– Salt and pepper to taste
Instructions
1. Preheat a griddle over medium-high heat.
2. Rub the steak with oil.
3. Sprinkle salt and pepper to taste.
4. Place the steak on the preheated griddle and cook for 3-4 minutes.
5. Flip the steak over and cook for an additional 3-4 minutes.
6. Remove the steak from the griddle and let it rest for 5 minutes.
7. Serve and enjoy!
Tips
– If you’d like a crustier steak, preheat the griddle to high heat and cook for 2 minutes per side.
– If you’re using a thicker cut steak, increase the cooking time by 1-2 minutes per side.
– To ensure your steak is cooked to the desired level of doneness (e.g., medium-rare, medium, or well-done), use an instant-read thermometer to check the internal temperature of the steak.