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How To Cook A Pot Roast In A Crock Pot

All you need to know about: How To Cook A Pot Roast In A Crock Pot.

How To Cook A Pot Roast In A Crock Pot

Cooking pot roast in a crock pot is a simple and delicious way to prepare a hearty meal with minimal effort. This recipe will yield a flavorful and tender pot roast that is sure to please any crowd.


– 3-4 lb pot roast
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1 teaspoon pepper
– 1 teaspoon garlic powder
– 1 onion, diced
– 1 celery stalk, diced
– 2 carrots, diced
– 2-3 potatoes, diced
– 2 tablespoons Worcestershire sauce
– 1/2 cup beef broth
– 2 bay leaves


1. Preheat crock pot on low setting.

2. In a large skillet, heat olive oil over medium-high heat.

3. Season the pot roast with salt, pepper, and garlic powder.

4. Place the pot roast in the skillet and brown on all sides.

5. Place the pot roast into the preheated crock pot.

6. Add the onion, celery, carrots, potatoes, Worcestershire sauce, beef broth, and bay leaves to the crock pot.

7. Cover and cook on low for 8-10 hours.

8. Remove from crock pot and let rest before slicing.

9. Serve with the vegetables and enjoy!

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