How To Cook Brown Rice In Microwave

All you need to know about: How To Cook Brown Rice In Microwave.

How To Cook Brown Rice In Microwave

Cooking brown rice in the microwave is an easy and fast way to prepare a nutritious side dish that can be enjoyed with any meal. This method of cooking requires minimal prep time and can be done with just a few simple ingredients.

Ingredients

– 1 cup of brown rice
– 2 cups of water
– 1 teaspoon of salt (optional)

Instructions

1. Rinse the rice with cold water in a strainer. This will help to remove any dirt or debris from the rice.

2. Place the rinsed rice in a microwave-safe bowl and add the water and salt. Stir to combine.

3. Cover the bowl with a lid or plastic wrap and make sure it is sealed tightly.

4. Place the bowl in the microwave and cook on high power for 15 minutes.

5. Once the timer goes off, remove the bowl from the microwave and let it sit for 5 minutes. This will allow the rice to absorb the remaining liquid.

6. Fluff the rice with a fork and serve.

Tips

– If you are using a different type of rice, make sure to adjust the cooking time accordingly.

– To make the rice even more flavorful, consider adding in some herbs or spices to the water before cooking.

– If you prefer a softer texture, add a few extra tablespoons of water before cooking.